The cruise terminal building is pretty nice!

My data service wasn’t working today. This meant Google Maps wasn’t working1 so I couldn’t get directions to any of the places on my cheat sheet (the mercado, probably a cathedral or some sort of scenic overlook, I don’t remember). We found a printed tourist map that helped a little. (After a few hours I eventually discovered my phone’s VPN was glitching – connected but showing not connected, but by that point a lot of wind had gone out of my sails.)
We didn’t have a plan for today anyway. Porto was further away using transit than we wanted to deal with, we were still lethargic from the jet lag, and the weather was gray with occasional misting rain. We explored the town at the port, Matosinhos, walking up and back down a main street.


We did see this cursed Simpsons-KFC product. There was a KFC around the corner but when I tried to find it on the self-service kiosk it wasn’t there. Probably for the best.

Rowan and Sherri returned to the ship, as I wanted a local lunch and they weren’t keen. Siena, usually up for an adventure, tagged along with me. We found a restaurant near the cruise terminal entrance. Unfortunately, my glitching cell service meant I couldn’t check reviews first, and this one was not a winner. The service wasn’t especially friendly, and they’d somehow run out of the cured ham listed on their starter menu2. I’m not exaggerating when I say prices for anything beyond the starters were either €16 or €112, without much in between. We had bread and olives and made our way back toward the ship.
Siena and I took some photos from the top of the cruise terminal.


Overall, as you might be able to tell, we just weren’t feeling it. In hindsight we should’ve done Porto, of course. This port felt like a lackluster start to the cruise. So it goes.
In the evening, the entertainment was violinist Doug Cameron and his sons Alex and Sean.
We established an early positive relationship with our stateroom attendant and were rewarded thusly:

The evening was nice. These were the evenings before we hit the hot and humid nights of southern Spain.

Footnotes: